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~ Come and enjoy our new bar with a full selection of cocktails ~

 (805) 643-2777

 


ANTIPASTI

Zuppa del Giorno.................................................6.50
Soup of the Day

Bruschetta Classica..............................................7.95
Marinated chopped Tomato, Garlic, Oregano, Extra Virgin Olive Oil and Basil, served over Toasted Bread

Suppli Romani.....................................................9.95
2
Breaded rice balls with Bolognese sauce stuffed with mozzarella cheese, served with Marinara Sauce

Calamari Fritti.....................................................10.50
Deep fried Calamari, served with spicy Marinara Sauce

Melanzane alla Parmigiana….......................................................11.95
Baked eggplant layered with Mozzarella, Parmigiano cheese and Marinara Sauce

Antipasto Spasso................................................15.95
Assorted Italian cold cuts, grilled Vegetables, roasted Peppers, marinated Olives and Artichoke Hearts


INSALATE

Mista.....................................................................6.95
Organic mix Green salad tossed in Italian Dressing with fresh shaved Fennel and sliced Tomatoes

Caprese Fior di Latte.............................................9.75
Sliced Tomato, fresh Mozzarella Cheese and Basil
add Prosciutto for 3.50

Cesare...................................................................8.50
Our Classic Ceasar
add Chicken for 2.99    add Shrimp for 3.99

Arancio..................................................................8.95
Organic mix Green tossed in a Orange vinaigrette and topped with beer battered shrimps.


SECONDI PIATTI
All Entrees Served with Seasonal Vegetables and
Roasted Potatoes

Osso Buco............................................................23.95
Veal Shank slowly braised with mixed Vegetables, Red Wine and Italian Seasoning

Pollo Limone or Marsala .................................... 17.95

Grilled Chicken Breast, your choice of Marsala Mushroom or Lemon-Caper Sauce

Costata Di Maiale.................................................20.95
Two breaded Pork Chops, pan roasted and topped with Balsamic Reduction

Salmone alla Mostarda.........................................19.95

8oz. pan roasted Atlantic Salmon with Grain Mustard Cream Sauce


PIZZE CLASSICHE

Napoli...................................................................10.00
Anchovies, Garlic, Olive Oil, Oregano and fresh Basil

Margherita............................................................10.50
Shredded Mozzarella and fresh Basil
Make it Originale (fresh Mozzarella) add $2.50

Salame..................................................................11.95
Shredded Mozzarella and Italian Salami

Rucola e Prosciutto Crudo....................................13.95
Shredded Mozzarella, fresh Arugola, Prosciutto and fresh shaved Parmigiano Reggiano

Quattro Stagioni...................................................13.95
Shredded Mozzarella and four sections with Mushrooms, Artichokes, Black Olives, and Ham

Ortolana...............................................................11.95
Shredded Mozzarella, grilled Eggplant, Zucchini, Tomato, and Artichokes


P
izza Carpaccio...................................................15.95
Shredded Mozzarella, thin sliced Raw Beef Filet topped with fresh Arugola and fresh shaved Parmigiano Reggiano

Pesto...................................................................12.95
Pesto Sauce, shredded Mozzarella, fresh Tomatoes


CARPACCINI
Thin Slices of Raw Beef Filet

Parmigiano.........................................................12.95
Shaved Parmigiano Reggiano Cheese and Arugola topped with Balsamic Vinegar Reduction

Cuori di Carciofi..................................................10.95
Artichoke Hearts and Arugola topped with Extra Virgin Olive Oil


 

PASTE

Rigatoni alla Bava...............................................13.50
Sautéed Ham, Mushroom and Arugola with Gorgonzola Cream Sauce

Ravioli Bandiera..................................................15.95
House made Tri-Colore Ravioli stuffed with Chicken
and Ricotta, served over Pesto Cream Sauce

Lasagna di Carne................................................14.95
House made Lasagna Noodles layered with
Ricotta Cheese, Bolognese Sauce, served over Béchamel


Fettuccine ai Gamberi..........................................15.95
Sautéed fresh Shrimp with Vodka Pink Sauce

Pappardelle alla Bolognese..................................13.95
House made Wide Noodles tossed with our fresh Bolognese Sauce


PASTE ROMANE

Rigatoni all’Amatriciana.......................................12.95
Sautéed Pancetta, Onion and Fresh Tomato Sauce

Spaghetti alle Vongole
........................................15.95
Sautéed fresh Manila Clams, Tomato or White Wine Sauce

Pasta e Ceci.........................................................11.95
Fettuccine with Garbanzo Beans, Garlic, fresh Tomato and Rosemary

Rigatoni alla Gricia.......................................13.95
Sautéed Pancetta, Parmigiano, Onions, cracked black pepper, topped with Pecorino Romano cheese

Spaghetti alla Carbonara.....................................13.95
Egg, Pancetta, Parmigiano, White Wine and cracked Black Pepper

Penne alla Puttanesca.........................................12.95
Sautéed with Anchovies, Capers, Kalamata Olives, Garlic, Parsley, and Red Chili Flakes


DOLCI

Tiramisu................................................................8.00
House made Lady Fingers dipped in Espresso and layered with an Amaretto scented Mascarpone Mousse

Nutellino....................................................8.00
Sweet Calzone with Nutella (Chocolate- Hazelnut), topped with Whipped Cream and Chocolate Syrup

Budino al Cioccolato...................................................8.00
Delicate Dark Chocolate custard

Crème Brulee...................................................8.00
Vanilla custard finished with golden sugar brulee

Bosco e Zabaione.............................................8.00
Strawberries and blueberries topped with zabaione and Ventura limoncello liqueur custard

Grazie

e

Buon Appetito!

Spasso Cucina Italiana • 1140 S. Seaward Ave. Ventura, California 93001 • 805-643-2777